16 ounces sour cream 8 ounces cream cheese 1.25 ounce taco seasoning 1 cup salsa 1 cup taco cheese 3 cups shredded lettuce 1 cup cherry tomatoes 2.25 oz black olives
Combine sour cream, cream cheese and taco seasoning in a medium bowl until smooth.
Spread on 9×13 in pan. Cover mixture with salsa. Then sprinkle cheese, lettuce, tomatoes and black olives on top.
Cover and refrigerate until serving. Serve with chips.
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