Buffalo Chicken Sliders the perfect party food or appetizer recipe!
12 King's Hawaiian rolls 2 cups shredded chicken 1 ½ cups shredded cheddar cheese ⅓ cup buffalo wings sauce 2 ounces cream cheese ⅓ cup ranch dressing 3 Tablespoons butter 1
Place the shredded chicken in a bowl. Add the buffalo sauce, ranch dressing, and cream cheese. Mix to combine.
Cut the Hawian rolls in half. Place the layer of bottoms into the prepared baking pan, cut side up.
Sprinkle half of the cheese evenly across the rolls and top evenly with the chicken mixture. Top with the remaining cheese. Place the tops of the rolls on top.
In a small bowl, stir together the melted butter and garlic powder. Brush over the tops of the sliders.
Place the baking dish in the preheated oven at 350 degrees Fahrenheit. Bake for 10-15 minutes or until the cheese is melted and the tops are slightly browned.
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