Get the grocery listBest EverArrowPotato Salad
5 pounds red potatoes 6 hard boiled eggs 2 cups mayonnaise 2 Tbsp yellow mustard 1 tsp salt ⅛ tsp ground black pepper 1 tsp garlic powder 1 tsp onion powder ½ tsp paprika
Peel and dice potatoes. Place in a large pot and cover with water. Bring to rapid boil, turn down to medium heat and boil 5-7 minutes or until potatoes are tender. Drain potatoes
In a medium mixing bowl add mayonnaise, vinegar, mustard, salt, pepper and garlic powder and onion powder. Mix until combined.
Pour mixture over cooled potatoes. Peel and dice three hard boiled eggs and add to potatoes. Gently mix until combined.
Peel the last three hard boiled eggs and slice and place on top of salad.
Sprinkle it with paprika for garnish.
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Get the grocery listBest EverArrowPotato Salad
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